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model numarası.: SBE-03FA
Marka: Sunson
Place Of Origin: China
Ambalaj: 1kg; 25kg
Verimlilik: 10000T/MONTH
Ulaşım: Ocean,Land,Air,Express,Express
Menşe yeri: Çin
Desteklemek: 10000T/MONTH
Sertifika: ISO22000;MUI,FAMI-QS;NON-GMO;FSSC22000;KOSHER;HALAL
HS Kodu: 3507909090
Liman: Tianjin,Shanghai,Guangzhou
Ödeme şekli: L/C,T/T
Incoterm: FOB
ÜRÜN AÇIKLAMASI
Fungal α -amylase is produced by submerged fermentation of Aspergillus Oryzae followed by purification and formulation. The product depolymerizes starch to produce oligosaccharides and a small amount of dextrin. The product performs well in flour correction and baking industry.
Mekanizma
Fungal α -amylase is an endo type of α-amylase that hydrolyzes the α -1,4-glucosidic linkages of gelatinized starch and soluble dextrin randomly, giving rise to o oligosaccharides and a small amount of dextrin which is beneficial for flour correction, yeast growth and crumb structure as well as volume of baked products.
Reaksiyon parametreleri
PARAMETERS |
RANGE |
Activity Temperature |
45℃-65℃ |
Optimum Temperature |
50℃-65℃ |
Activity pH |
4.5-6.0 |
Optimum pH |
4.8-5.5 |
ÜRÜN ÖZELLİKLERİ
Items |
Description |
Declared Activity* |
100,000 u/g |
Physical Form |
Powder |
Color** |
Light yellow |
Odour |
Normal microbial fermentation odour. |
*Definition of Unit: 1 unit of Fungal α-Amylase equals to the amount of enzyme which hydrolyzes soluble starch to get 10mg reducing sugar (in glucose) at 40 ℃ and pH5.0 in 30min.
** Color can vary from batch to batch. Renk yoğunluğu enzim aktivitesinin bir göstergesi değildir.
Ürün standardı
Ürün GB1886.174'e uygundur.
No. |
ITEMS |
INDEX |
|
1 |
Particle size (%<40 mesh) |
≥80 |
|
2 |
≤8.0 |
||
3 |
Lead/(mg/kg) |
≤5.0 |
|
4 |
Arsenic/(mg/kg) |
≤3.0 |
|
5 |
Total viable count/(CFU/g) |
≤50000 |
|
6 |
Coliform Bacteria/(CFU/g) |
≤30 |
|
7 |
Escherichia coli |
(CFU/g) |
<10 |
(MPN/g) |
≤3.0 |
||
8 |
Salmonella/(25g) |
Not Detected |
Uygulama Önerisi
For baking industry: The recommended dosage is 2-4g per ton of flour.
The dosage has to be optimized based on each application, the raw material specifications, product expectation and processing parameters. It is better to begin the test with the convenient volume.
Güvenli İşleme Önlemleri
Enzim preparatları, duyarlılaşmaya neden olabilecek ve duyarlı bireylerde alerjik semptomlara neden olabilecek proteinlerdir. Uzun süreli temas cilt, gözler veya burun mukozası için küçük tahrişe neden olabilir. İnsan vücudu ile doğrudan temastan kaçınılmalıdır. Cilt veya gözler için tahriş veya alerjik yanıt gelişirse, lütfen bir doktora danışın.
Uyarı
Keep sealed after use every time to avoid microbial infections and inactivation of enzymes until its finish.
Paket ve Depolama
Ø Package : 25kgs/drum; 1,125kgs/drum.
Ø Storage : Keep sealed in a dry and cool place and avoid direct sunlight.
Ø Shelf life: 12 months in a dry and cool place.
HAKKIMIZDA
Company introduction: Sunson Industry Group Co., Ltd. was founded in 1996. After 21 years full efforts, Sunson has grown to be a large enzyme enterprise, specializing in exploring, researching, manufacturing and marketing of industrial enzymes. We have 1 strain R&D center, 1 application research center and 2 modern manufacturing bases. We supply you with Food Enzymes, Animal Feed Enzymes, Bakery Enzymes and Textile Enzymes.
For more details try to search "Sunson Enzymes" in Internet to locate our official website
Ürün kategorileri : Pişirme ve pişirmeyen enzimler > Pişirilmeyen enzimler
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.